How to make it

  • Roast some Chicken or Duck according to your favorite recipe....goin' need it for this.
  • Saute onion,garlic in butter until tender,but not brown.
  • Combine this with the other ingredients in a blender and...blend smooth,as silk.
  • Return to saucepan and simmer for about 20 minutes,stir your brew often.
  • Brush this sauce over the bird at serving time.
  • ~ Have you fallen from the good graces of Holy Moley Ville?
  • Never Fear...
  • Moley Here...
  • Maybe a few feathers missing...
  • ~ but ~
  • None the same...A Heavenly Dish ~

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