Chocolate Coconut Bars
From GourmetJeannie 13 years agoIngredients
- 2 cups graham cracker crumbs shopping list
- 1/2 cup butter, melted shopping list
- 1/4 cup sugar shopping list
- 2 cups flaked coconut shopping list
- 1 can (14 oz) sweetened condensed milk shopping list
- 1/2 cup chopped pecans shopping list
- 1 plain chocolate candy bar (7 oz.) shopping list
- 2 tbsp creamy peanut butter shopping list
How to make it
- Combine the crumbs, butter, and sugar
- Press into a greased 13 x 9 inch baking pan
- Bake at 350 F for 10 minutes
- Meanwhile, in a bowl, combine the coconut, milk, and pecans
- Spread over the crust
- Bake at 350 F for 15 minutes
- Cool in the pan on a wire rack
- In a small saucepan, melt the candy bar and peanut butter over low heat
- Spread over cooled bars
- Let stand until frosting is set.
- Cut into bars
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