Lindy's Hawaiian Beans
From sosousme 13 years agoIngredients
- 6 slices applewood bacon shopping list
- 1 green pepper, diced fine shopping list
- 1 sweet onion, diced shopping list
- 1 (6-ounce) can crushed pineapple, drained shopping list
- 3/4 cup ketchup shopping list
- 1/2 cup brown sugar shopping list
- 2 tablespoons worcestershire sauce shopping list
- 2 (14.5 ounce) cans pork and beans in tomato sauce, partially drained shopping list
How to make it
- In a large skillet cook the bacon until crisp. Remove from the pan and crumble. Pour off most of the drippings leaving just enough to saute the pepper and onion.
- Saute the pepper and onion for about 5 minutes, or until softened.
- Add the pineapple, ketchup, brown sugar and Worcestershire, mix well.
- Add the beans and bacon to the pan and stir to combine. Pour into a casserole dish and bake at 300 degrees for about an hour.
- LindySez: You can also put this into your crockpot and cook on low for a couple of hours or more.
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