Grilled Rainbow Trout
From optimistic1_2 13 years ago
- 30 minutes to make
- Serves 4
When I get into the barbecue mode and want healthy....this is it! Easy and so yummy.
Ingredients
- your choice of wood chips shopping list
- 4 rainbow trout filets shopping list
- fresh ground black pepper shopping list
- 1/2 tbs of minced fresh dill shopping list
- juice of 1/2 lemon shopping list
- 1 small lemon quartered then quartered again shopping list
- fresh ground sea salt shopping list
- foil shopping list
How to make it
- wrap desired soaked wood chip in heavy aluminum foil
- poke holes in foil
- place chips on bbq at medium heat.close lid and let sit 5 minutes, meanwhile,
- sprinkle trout pieces with herbs and spices
- in metal fish or veggie basket, clamp fish on
- place on grill
- close lid and lower heat to low
- turn every 3 to four minutes till fish flakes easy
- remove from bbq
- let sit 2 minutes
- remove from grill basket
- garnish with quartered lemon wedges
People Who Like This Dish 1
- chuckieb Ottawa, CA
- optimistic1_2 Guelph, CA
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