Cheesy Hamburger Casserole
From LindseyB 13 years ago
- 45min to make
- Serves 10
this is a great casserole to make using homemade tomato sauce or store bought. I've used ground chicken for this recipe before and it doesn't taste the slightest bit different than the original recipe here, so if you are looking for a lower calorie casserole just replace chicken with the beef.
Ingredients
- 1 1/2 lbs of ground beef shopping list
- 1 onion shopping list
- 2 tomatoes shopping list
- 2 cloves of garlic (crushed) shopping list
- 8 oz egg noodles shopping list
- 1 can (8oz) tomato sauce shopping list
- 1 jar (10oz) spaghetti sauce shopping list
- 3 cups monterey jack cheese shopping list
How to make it
- Preheat oven at 350
- Boil water for noodles in a large pot and add noodles
- meanwhile brown ground beef on a skillet over medium high heat
- after browning, drain excess grease from pan
- chop onion and add to ground beef
- chop tomatoes and add also
- add crushed garlic
- add can and jar of sauce to the beef mixture
- simmer for 10 mins stirring occasionally
- once noodles are tender, drain water
- pour half of the meat sauce mixture into a large casserole dish and pour noodles right on top of that, pour 1cup of cheese on top of the noodles and then pour the remaining mixture on top of that.
- Add the last 2cups of cheese as a topper and bake for 20mins
People Who Like This Dish 8
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- LindseyB Lincoln, Nebraska
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