Yogurt Parfait
From thenewagecook 13 years ago
- 5 minutes to make
- Serves 4
Parfait is a dessert typically made by layering granola, fresh cut fruit and yogurt. It is best made in a tall clear glass making all layers visible and other ingredients like nuts, syrups and liqueur can be added as well. Read more Parfait is a French word literally meaning "perfect" that began referring to a kind of frozen dessert in 1894. See less
Ingredients
- 2 cups of plain or any fruit yogurt shopping list
- 2 cups of your favorite granola or granola cereal shopping list
- 2 cups fresh berries (raspberries, blueberries, strawberries, bananas, peaches (hulled and sliced or peeled and sliced) shopping list
- honey to taste shopping list
How to make it
- Line up 4 parfait, white wine, or other tall glasses.
- Spoon 2 tablespoons of yogurt into each glass and smooth surface.
- Spoon 2 tablespoons of granola over the top and smooth surface.
- Spoon 2 tablespoons of fruit over the top and smooth surface.
- Repeat the process, adding a bit of honey here and there, to taste.
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