Caramelized Onion &, Gruyere Pizza
From nativeprincess 14 years ago
- Not very long to make
- Serves 4 or so
The combination of Gruyere & carmelized onions make this an interesting, rich & delicious pizza
Ingredients
- 1 round of your homemade pizza dough shopping list
- 2 onions, thinly sliced shopping list
- 2 tbsp butter shopping list
- 1 cup gruyere cheese, grated shopping list
- 1 tsp fresh thyme shopping list
- salt & pepper to taste shopping list
How to make it
- Melt butter over medium heat in a large heavy pan. Add onions, add salt & pepper to taste, then stir. After a minute, turn heat down to medium-low. Partially cover pan and let onions cook, stir occasionally, until they are caramel in color, about 30-35 minutes or so. Remove from heat, set aside.
- Preheat oven to 400 degrees. On a floured surface, roll dough into a 8x16 rectangle (you can make it round if you like). Transfer to a baking sheet. Bake until lightly browned, about 10 minutes. Remove from oven & set aside.
- Sprinkle onions & thyme in even layer over the crust. Top with Gruyere. Return to oven until heated through and edges are a golden brown, about 10 to 15 minutes.
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