Ingredients

How to make it

  • Preheat the oven to 350 F.
  • In a large bowl, beat the butter, sugar, banana, and vanilla extract with a hand mixer until light and fluffy.
  • In a separate bowl, combine the flour, cocoa powder, baking soda and salt.
  • Stir the flour mixture into the butter mixture until well blended.
  • If the mixture is too dry and not holding together, add the canola oil, I went in 1/2 tablespoon increments, stirring after each addition, until the texture was right.
  • Stir in the peanut butter chips and pecans (or whatever you've chosen to use).
  • Drop by rounded teaspoonfuls onto ungreased baking sheets.
  • Bake for 8-10 minutes or just until set.
  • Cool slightly on the baking sheets, then transfer to wire racks to complete cooling.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • pleclare 14 years ago
    Yum-yum
    Was this review helpful? Yes Flag
  • diamondgirl 14 years ago
    These look very good. I love bananas and peanut buuter.
    Was this review helpful? Yes Flag
  • justjakesmom 14 years ago
    Are you trying to make me fall off the diet wagon? LOL These sound delicious.
    Was this review helpful? Yes Flag

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes