Recipe

Hawaiian Chicken Recipe


Hawaiian Chicken Recipe
This is almost but not quite asweet and sour dish. The Heinz 57 sauce gives it a zesty flavor that even the ost diriminating tastes like.

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Ingredients
  • 2 pounds broiler-fryer pieces or chicken breast
  • to taste salt and pepper
  • 1 (8 1/4oz) can pineapple slices
  • 1/3 cup Heinz 57 sauce
  • 2 tablespoons honey

Directions
  1. Place chicken in a large baking dish. Season with salt and pepper. Bake 30 minutes in 400 degree oven. Meanwhile drain pineapple reserving 2 tablespoons of the juice.
  2. Combine juice, 57 sauce, and honey. Pour over chicken. Bake an additional 25 minutes. Baste occasionally.
  3. Arrange pineapple slices over chicken and bake 10 minutes longer. Drain excess fat from the sacue. Spoon over chicken.

Not quite what you're looking for? See more Main Dish / Chicken
Comments


Love the way this sounds!!!


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