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Home Homemade Deli Style Turkey Breast

Winter Vegetable Puree Recipe

Ingredients

How to make it

  • Melt butter in a large skillet. Saute vegetables and pears for 20-25 minutes, until tender. Add a little water if necessary to prevent sticking.
  • Puree mixture in a food processor. Stir in nutmeg and season to taste.

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The Cook

circlemoon8 Mesa, Arizona

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