Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Mexican Bake A Dip

Tequila Pork Chili Verde Recipe

Ingredients

How to make it

  • In medium bowl, combine cornmeal and chili powder, add pork and toss to coat.
  • In 12 inch skillet, heat oil over medium-high heat. With slotted spoon, add pork to skillet, allowing excess cornmeal mixture to remain in bowl; reserve leftover cornmeal. Cook pork about 5 minutes, stirring to brown all sides. Add reserved cornmeal and cook 1 minute.
  • Stir in broth, chilies, jalapeno and tomatillos and cook 2 minutes. Reduce heat to medium-low. Cook 5 minutes longer or until tomatillos are tender, stirring occasionally. Stir in green onions, cilantro, tequila and salt and cook 2 minutes. Ladle chili into soup bowls to serve.
  • This dish would be great served with cornbread and an ice cold Corona!! :)

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • nativeprincess 14 years ago
    Very nice post!! Hope you don't mind if Imake this with chicken breasts...it will be delicious :)
    Was this review helpful? Yes Flag
    " It was excellent "
    FavoriteFixins ate it and said...
    Love Pork and I can tell by the ingredients that this one's a winner!
    Was this review helpful? Yes Flag
  • quaypocooks 14 years ago
    This sounds great! Lots of chillies, right up my alley!
    Was this review helpful? Yes Flag
    " It was excellent "
    FavoriteFixins ate it and said...
    Oh yum! love it hot, so the jalapeno's will stay in there! lol
    Was this review helpful? Yes Flag

The Cook

primwillow Chester, IL

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes