Ingredients

How to make it

  • 1. Cut the eggs in half.
  • 2. Remove yolks and place in a bowl.
  • 3. Mash together with celery, onion, mayonnaise, salt and hot pepper sauce.
  • 4. Stuff the egg white halves with the egg yolk mixture.
  • 5. Sprinkle eggs with paprika.
  • 6. Chill covered in the fridge until ready to serve.

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