Bacon Cheddar Deviled Eggs
From cheffiona 14 years agoIngredients
- 12 eggs shopping list
- 1/2 cup mayonnaise shopping list
- 2-3 tablespoons bacos (or to taste) shopping list
- 2 tablespoons finely shredded cheddar cheese shopping list
- 1 tablespoon mustard shopping list
How to make it
- 1. Boil eggs, cool, peel.
- 2. Cut the eggs in half lengthwise.
- 3. Remove the yolks and place in a bowl.
- 4. Add the mayonnaise, bacos and cheese and mustard and mix together.
- 5. Then fill the egg halves with the mixture either by spooning in or by piping.
- 6. Sprinkle chives or paprika on the tope of the eggs chill until ready to be served.
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