Mick"the Chili Dog"foley
From sabre966 13 years agoIngredients
- 1 11oz can of pork & and beans. shopping list
- 1/2 tsp chili power shopping list
- 1 tsp red peper shopping list
- 1 tsp garlic black pepper shopping list
- three sprinkies of curry powder shopping list
- 1 tsp montreal steak seasoning shopping list
- 1 table spoon Frank's red hot sauce shopping list
- Dijon mustard shopping list
- hot dog any type you like. shopping list
- bacon any type you like. shopping list
- onion shopping list
- 1 slice of cheddar cheese shopping list
- 4 pat's of butter shopping list
How to make it
- hold hot dog place some onion and then wrap the bacon around the hot dog as you go add more onion when all hot dogs your making is done.
- Put 2 pat's of butter in frying pan wait till butter is all the way melted and really hot then place the hot dog flap side down this way they get sealed shut.
- Place more onions in pan and fry them till how you like them.
- Put together when done with onions and hot dog on bun.
- Now starts the bean's add beans in to the already hot frying pan with the other 2 pat's of butter add all spices and hot sauce mix till some bean are burnt then add them to the hot dogs and enjoy.
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- maureenlaw ST LOUIS, US
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