Tricolour Sandwich
From sreekalanambiar 15 years agoIngredients 
                    - For mint chutney shopping list
- mint leaves-i bundle shopping list
- coriander leaves-2 bundles shopping list
- green chillies-2 or3 shopping list
- garlic-2 cloves shopping list
- ginger -1nch piece shopping list
- lemon juice-2 table spoons shopping list
- sugar-1/2 teaspoon shopping list
- salt-as needed shopping list
- bread slices-6 shopping list
- tomato ketchup-2 tablespoon shopping list
How to make it 
                    - Remove the sides of the bread slices
- Grind the ingredients of mint chutney to a smooth paste.
- Spread one spoon of chutney over one bread slice and keep another slice over this .
- Spread the ketchup over this slice and keep the third bread slice over it.one sandwich is ready
- Repeat with other 3 slices
- Note: this mint chutney may be stored in the refrigerator in an airtight container for more than 2 weeks
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