Char Siu Chicken Wings
From quaypocooks 13 years ago
- 30 mins to make
- Serves 4
Yesterday my page visits totaled 911 and it made me think of those who lost their lives on the 11th of September, 2001. I still find myself deeply affected by that horrible day. Not to trivialize but I would like to suggest this recipe as a tribute to the victims and those they left behind. Read more Let’s always keep them in our hearts and let them live there forever, and let us never forget. So many family's lives were disrupted by the events on that day. As we have often noted, enjoying food is most special when it is a family affair. We should relish every moment that we have with our families, and we should support and pay our respects to families who survive the disruption of events such as 911. See less
Ingredients
- Main Ingredients: shopping list
- 8 pcs of chicken upper wings shopping list
- 4 tb char siu sauce shopping list
- oil to fry chicken wings shopping list
- 2 tb corn flour shopping list
- Ingredients for the char siu sauce (if you want to make your own)1/4 1 cup 1/4 cup hoisin sauce shopping list
- 4 tbs soy sauce shopping list
- 4 tablespoons rice wine shopping list
- 2 tablespoons honey shopping list
- 1 rounded teaspoon of brown sugar shopping list
- 1 teaspoon Chinese 5 spice mixed powder shopping list
- red chili powder to taste (optional) shopping list
How to make it
- Add char siu sauce to chicken wings and let it marinate for 3 hours. Mix chicken wings with corn flour. Heat oil in wok and when it is hot, add in chicken wings and fry till they are cooked. Transfer to serving plate.
People Who Like This Dish 4
- Ladybug_MrsJ Ottawa, Canada
- dcruzarelli 11214
- MistressMaddie Ann Arbor, MI
- shibattou Fort Mohave, AZ.
- quaypocooks Petaling Jaya, Malaysia
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments