Garlic And Cranberry Sauteed Kale
From jo_jo_ba 13 years ago
- 20 minutes to make
- Serves 1
A tasty vegan "warm salad" for a night when you're cooking for one! Adapted from http://fortunavirilis.blogspot.com/2009/08/sauteed-kale-with-garlic-cranberries.html
Ingredients
- 1 clove garlic, sliced shopping list
- 1/2 lb kale, middle rib cut out and leaves coarsely chopped shopping list
- 2 tbsp water shopping list
- 1 tbsp maple syrup shopping list
- 1 tsp rice vinegar shopping list
- 2 tbsp craisins shopping list
- 2 tbsp Galaxy Foods Grated rice Topping (Parmesan) shopping list
How to make it
- Saute garlic + kale in PAM until garlic is fragrant and kale begins to wilt.
- Add water, syrup, vinegar and craisins.
- Cover and cook 4 minutes.
- Pour into a shallow dish, top with vegan Parmesan.
People Who Like This Dish 2
- Reviews2 Nowhere, Us
- mommyluvs2cook Santa Fe, TX
- jo_jo_ba Oshawa, CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
So good and the flavors work perfect together! Added a full review in the I Made It II Group --------------> Garlic And Cranberry Sauteed...more
mommyluvs2cook
in Santa Fe loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 1
-
All Comments
-
Your Comments
" It was excellent "