Ingredients

How to make it

  • Blend dry ingredients in a sauce pan, form in the middle once well blended. Add milk and blend all ingredients thoroughly. Cook over low heat until mixture starts to thicken. Cook to desired consistency and serve while hot/warm....delicacy!! Keep pan covered while not refilling...it won't be covered long!

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  • mcboo 14 years ago
    What else is it eaten on? I have never heard of Choc. gravy...
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  • windy1950 14 years ago
    I am 60 years old, born in NE Arkansas. Cocoa Gravy was one of my favorites as a small child... LOVED it on biscuits!
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