Chocolate Celebration Spoons
From cheffiona 13 years agoIngredients
- 1 bag of andes mints chips shopping list
- 24 spoons metal or plastic shopping list
- Peppermints and/or Andes candies chopped shopping list
How to make it
- Melt the chocolate in the microwave and dip the spoons in it, then tap the handle to shake off any excess chocolate and place on a baking sheet with sides and make sure to put a pice of waxed paper down first so that when you sit the spoons down rest the handle part of the spoon on it and sprinkle with your topping let sit in fridge.
- They will then be ready to wrap!
People Who Like This Dish 2
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