Ingredients

How to make it

  • Melt the chocolate in the microwave and dip the spoons in it, then tap the handle to shake off any excess chocolate and place on a baking sheet with sides and make sure to put a pice of waxed paper down first so that when you sit the spoons down rest the handle part of the spoon on it and sprinkle with your topping let sit in fridge.
  • They will then be ready to wrap!
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  • yhankins 13 years ago
    These are perfect for my 7 yr old granddaughter to make! Thanks!
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