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Pork Terriyaki Recipe

Ingredients

How to make it

  • Pork:n large ziploc bag,combine terriyaki sauce,garlic,lime juice and zest. Add pork and marinate in refrigerator 2 hours.
  • Sauce: In small bowl,combine chicken broth,terriyaki sauce,cornstarch,sugar and hot sauce. Set aside.
  • Vegetable: Remove pork from marinade and discard marinade. Cut pork in 1/2" slices. Heat 1 TB oil in large non-stick skillet over med-high heat. Stir fry pork for 3 mins. Remove from skillet and keep warm.
  • dd remaining TB of oil to skillet. Add onion and cook 4 mins;stir in red pepper,mushrooms and scallions. Cook 3 mins. Stir in green beans,broth mixture and pork. Simmer for 2 mins,until thickened.
  • Serve over white or brown rice.

Reviews & Comments 2

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  • maureenlaw 13 years ago
    Sounds delicious, thanks! I hope you and your family enjoy a wonderful holiday season!
    Was this review helpful? Yes Flag
  • 22566 13 years ago
    Good Morning Pat
    Thank-you for this nice stir fry recipe.
    Wishing you and your lovely family a warm,happy, Holiday,and a healthy New Year,may all you dreams come true.
    Kindest of Regards
    Joyce
    Was this review helpful? Yes Flag

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