Ingredients

How to make it

  • Combine all ingredients,except nuts in med. saucepan. Cook over med. heat,stirring frequently. Stir until bubbles form and continue to cook for 1 min.
  • Remove from heat,stir in nuts if using. Spread into a greased 8x8" pan. Work fast as the fudge will set quickly. Don't worry about scraping last bits out of pot because they will sit on top and not blend in,the fudge does set that quickly.
  • When cool,cut in squares.

Reviews & Comments 2

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  • jkirk 13 years ago
    I will be giving this one a try. It sounds much better than a different one I made over the weekend that didn't turn out.
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  • goblue434 13 years ago
    looks awesome Pat. Thanks For Sharing
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