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Home Sausage Bake With Nutmeg

Vegetable Bake Recipe

Ingredients

How to make it

  • Place the cauliflower and broccoli in a saucepan with a small amount of water.
  • Bring to a boil.
  • Reduce heat; cover and simmer for 5-10 minutes; until crisp but tender.
  • Drain and set aside.
  • In a large skillet, saute onion and garlic in butter until tender.
  • Stir in tomatoes, seasonings, cauliflower and broccoli.
  • Cook, uncovered, until heated through, stirring occassionally. About 4 minutes.
  • Remove from heat and set aside.
  • In a large bowl, beat eggs and cream.
  • Stir in 1 cup of swiss cheese, parmesan cheese and the vegetable mixture.
  • Transfer to a greased shallow 2-quart baking dish.
  • Sprinkl with remaining swiss cheese.
  • Bake, uncovered, at 375 degrees for 25-30 minutes.
  • Let stand 10 minutes before serving.
  • Serve with "crusty" bread slices.

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The Cook

jaie Allentown, PA

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