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Home Mexican Dinner With Ground Beef

New Years Appetizer Mexican Meatballs Recipe

Ingredients

How to make it

  • 1.
  • Soak bread in milk. Mix thoroughly beef, eggs, onion, garlic, parsley, bread mixture and pepper. Shape into 1-inch balls, placing an olive in center of each. Place in large baking pan.
  • 2.
  • Bake in 350' F. for 25 minutes or until done.
  • 3.
  • Place meatballs in saucepan. Add picante sauce and heat through. Serve with wooden picks.
  • 4.
  • Makes about 50.

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