Ingredients

How to make it

  • Prepare the cake mix according to package directions using any of the ecommended pan sizes.
  • When cake is done, crumble while warm into a large bowl, and stir in the frosting until well blended.
  • Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth.
  • Use a melon baller or small scoop to form balls of the chocolate cake mixture.
  • Dip the balls in chocolate using a toothpick or fork to hold them.
  • Place on waxed paper to set.

Reviews & Comments 3

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    " It was excellent "
    annieamie ate it and said...
    Wow, what an interesting idea! I'd think you'd need more chocolate to melt in order to cover them as 3oz isn't very much. I love your recipe and will definitely try making these during the holidays! Thank you so much for posting the recipe here!
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    " It was excellent "
    krissim ate it and said...
    this sounds like the most delicious thing i have ever heard of!!!
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  • oescrazy1 16 years ago
    Yum! I have bookmarked this until I get the ingredients. Thanks for posting.
    Was this review helpful? Yes Flag

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