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Home Grill Spinach Salad Dressing

Date Slice Recipe

Ingredients

How to make it

  • Preheat oven to 180˚C
  • Sift flour, add coconut and chopped dates
  • Melt butter over low heat
  • Add to dry ingredients
  • Press into greased slab and press down firmly
  • Cook for 25 min
  • Cover with lemon icing while still hot
  • Cut while warm and leave to cool

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The Cook

pmannion Melbourne, Australia

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