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Ginger Soy Butter Sauce Recipe

Ingredients

How to make it

  • In a sauce pot, combine the soy sauce, honey, brown sugar, ginger, garlic and shallots together.
  • Bring the liquid up to a boil and simmer the liquid for 5 to 6 minutes, or until the sauce is dark in color and reduced by half.
  • Remove from the heat and add in the butter cubes.
  • Stir in the orange juice and strain through a chinoise.
  • Season with salt and pepper.

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