Ingredients

How to make it

  • First I started by heating the white wine in a pan and then adding the shrimp.
  • Allow the shrimp to cook, then add the ginger and the pepper
  • While the shrimp is cooking, cut up the onion, sausage and mince garlic then add to a pot.
  • Cook the sausage until there is no pink
  • Then add the chicken broth, water, and diced tomatos
  • Bring to a boil
  • Add tortallini and basil
  • Cook until torallini is tender
  • Serve and garnish with cheese

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