Goat Cheese Provencal Pizza
From corrinnej 13 years agoIngredients
- 1 ea. 14 inch prepared Pizza shell shopping list
- 1 cup pesto shopping list
- 1 cup diced tomatoes shopping list
- 1package of crumbled goat cheese, Alouette Provencal variety shopping list
How to make it
- Pre Heat oven to 400°F.
- Spread pesto evenly over the top of the pizza crust.
- Sprinkle diced tomato over pesto.
- Top with crumbled goat cheese
- Bake in oven for 12-15 minutes until pizza crust edges begin to brown.
- Cut in wedges and serve
People Who Like This Dish 3
- bigshotsmom Long Beach, NY
- inancook Hollis Center, ME
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