How to make it

  • 1. Preheat oven to 350 dgerees F Grease a large baking dish
  • 2. In a skillet over medium heat cook the sausage and the ground beef until brown drain and put aside.
  • 3. In a bowl stir together the ricotta, egg, onion, garlic, oregano until well combined stir in the drained pasta the sausage mixture and salt and pepper and 1/3 of the pasta sauce.
  • 4. In the baking dish pour 1/3 of the remaining pasta sauce and layer half of the pasta mixture some more of the sauce and 1/2 of the cheese and then layer the rest of the pasta mixture sauce and the cheese cover with foil and bake in the oven until heated throughout about 20 mintes and then uncover and return to bake until cheese is melted a further 10 minutes.

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