Ingredients

How to make it

  • 1. In a bowl combine the graham cracker crumbs and the butter and mix well and place in tart pans 4 1/2 inch size and 4 tart pans and then press onto bottom and sides of tart pans.
  • 2. In another bowl mix the cream cheese and the sugar mix well and then stir in the strawberry puree. and then place in the tart pans and then chill for 30 minutes and you can place sliced strawberries on top for decoration.

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