Ingredients

How to make it

  • Put first five in pot to a boil
  • Mix up the dumplings while waiting for it to come to boil
  • When bring to boil drop dumblings by spoonful into soup
  • Boil for 10 minutes
  • Cover and cook 8 minutes more
  • Remove bay leaf and stir in chicken. YUMMY!
  • 5 Points Plus

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