Recipe

Low Carb Cheesecake Recipe


Low Carb Cheesecake Recipe
This low carb recipe is an good as adding tons of sugar.

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Ingredients
  • 3 (8 oz) package of cream cheese
  • 25 packets of Splenda sugar substitute
  • 3 eggs
  • 1 tsp. of almond extract
  • 1 tbsp. of vanilla extract

Directions
  1. First you want to take a bowl and add the cream cheese, splenda, and extracts.
  2. Add in eggs one at a time and blend until creamy.
  3. Next you add this into a buttered dish.
  4. Now bake at 350 degrees for approx. 35 min.
  5. Check so doesn't get too brown.
  6. Cool and serve.

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Comments


Use the bulk splenda. It has fewer carbs.


How many carbs in total or carbs per slice is this...? Also what the heck is 25 packets of splenda equal to in cups?


25 packets is equal to a tad over 1 cup, I have the box here.


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