Ingredients

How to make it

  • 1. In a microwave bowl melt chocolate and stir until smooth add the cream cheese, coffe and water chill until firm enough to shape and shape into 1 inch balls and place on waxed papers lined baking sheet. Chille for 1-2 hours or until firm
  • 2. melt the chocolate coating in a bowl in the microwave and then dip the chocolates allow excess to drip off and allow to set

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