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Home Braise Oxtails With Brown Sugar

Meatballs With Easy Tomato Sauce Recipe

Ingredients

How to make it

  • 1.Using a hand mixer puree the onion, parsley, and garlic with a little bit of water if needed.
  • 2. Pour mixture into the meat and use your hands or spoon to evenly distribute the puree. Add salt and pepper.
  • 3. Roll into 1"balls and set aside
  • 4. In a small sauce pan on medium low heat place the ingredients for the sauce and let simmer till meatballs are done.
  • 5. In a shallow dish, place breadcrumbs, salt and pepper, and 2 Tbsp garlic powder, mix.
  • 6. Roll the meatballs in the dry mix and fry till done in a pan on medium heat.
  • Serve with the sauce and enjoy!

Reviews & Comments 1

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  • jo_jo_ba 14 years ago
    Quite brilliant - would a standard blender or food processor still work? My hand blender kind of sucks.
    Was this review helpful? Yes Flag

The Cook

foodlover78 Los Angeles, CA

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