Super Chocolate Super Fast Cake Recipe

How to make it

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• Preheat oven to 350 degrees
• Prepare 9x13 cake pan with shortening or pan spray
• Mix pudding with milk then stir in cake mix and beat 2 minutes, scraping bowl as needed.
• Pour mixture into prepared pan
• Sprinkle chocolate chips evenly over the batter
• Place pan in center of oven and bake 30- 35 minutes or until no longer wet. The toothpick test doesn't work with this cake and it won't look quite as done as a traditional cake. It will continue to cook a little more after it is removed from the oven so take it out when it still looks a little moist but not wet.

• variations

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• Any flavor combination of Pudding/ Cake mix/ Chips can be used.
• Try- butterscotch pudding, white cake mix and toffee chips
• Banana cream pudding, banana or yellow cake mix and peanut butter chips
• Coconut cream pudding mix, german chocolate cake mix and white chocolate chips and almonds.
• Cheesecake pudding mix, strawberry cake mix and white chocolate chips.
• Let me know your favorite combination!
• This cake could also be frosted if you like, either when still warm for more of a glazed finish or wait until it cools and frost for a traditional finish.