Bisquick SubstituteFrom doreenfish 5 years ago
How to make it
- Sift the dry ingredients together and blend well. Using a pastry cutter, cut in coconut oil. This should resemble corn meal
- Put in an airtight container .Store in the fridge. Makes about 13 cups and can be used in place of Bisquick in any recipe.
- Can be halved too.
The Cookdoreenfish Thessalon, Canada
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