Ingredients

How to make it

  • Preheat your grill to medium -high.
  • Season salmon with BBQ seasoning and set aside.
  • Mix together the dill, shallots, garlic, green onions, planking spice, lemon juice, and olive oil.
  • Spread the mixture evenly over the salmon fillets.
  • Season the plank with sea salt and place on grill and close the lid. Heat for 3 - 5 mins till the plank starts to crackle.
  • Open lid and place the salmon fillets on the plank.
  • Close the lid and plank-grill for 12 - 15 mins until cooked or until salmon flakes .
  • Remove plank from grill and allow to cool one minute.
  • Squeeze the lemon over top and serve.
  • * There are so many flavored planks out there... oak, maple, cherry or apple ...so don't just stick to cedar..Apple is so good..my fav!!
  • *If your plank catches fire which it can and I have had this happen, spray with a spray water bottle...be careful of not spraying the salmon.

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  • chuckieb 3 years ago
    I love Ted Reader! I met him once. He's a hoot. I have a ton of his recipe books. Great post!
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