African Lasagna
From pfari560 13 years ago
- 1 hour to make
- Serves 9 X 13 pan
Its a version of lasagna a friend brought back from Africa. its uses a white sauce rather than a red sauce because it was cheaper. although cheese was not common, and the cheese on top was considered a delicacy.
Ingredients
- lasagna noodles shopping list
- 1 lb hamburger shopping list
- 1 garlic close crushed shopping list
- 15 oz tomato sauce (plus water to make 2 cups) shopping list
- 1 tsp oregano shopping list
- 1 tsp sugar shopping list
- pinch baking soda shopping list
- 1/4 tsp basil shopping list
- 1/4 tsp thyme shopping list
- mozzarella cheese shopping list
- White sauce: shopping list
- 1/2 cup butter shopping list
- 1/2 cup flour shopping list
- 1 tsp salt + 4 cup milk shopping list
- pinch nutmeg shopping list
How to make it
- preheat oven at 350. grease 9 X 13 pan. place layer of uncooked lasagna. layer white sauce and browned ground meat. add the white sauce. continue to layer lasagna, meat, and sauces. top with mozzarella cheese. (add cheese on top when there is about 12 minutes left) BAKE UNCOVERED! cook for 45 mins
People Who Like This Dish 3
- marmielindo Inverness, FL
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