炒油葱 Salted Spring Onions In Lard
From resc 14 years agoIngredients
- 225 g. pork fat shopping list
- 6 spring onions shopping list
- 2 tbsp. salt shopping list
How to make it
- Dice the fat and render it over low heat.
- Chop spring onions very finely.
- Sauté spring onions in the lard, adding salt.
- When the onions are browned, pour the mixture into a small dish, and let it cool.
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- fishtrippin Estelline, SD
- resc Munich, Germany
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