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炒油葱 Salted Spring Onions In Lard Recipe

Ingredients

How to make it

  • Dice the fat and render it over low heat.
  • Chop spring onions very finely.
  • Sauté spring onions in the lard, adding salt.
  • When the onions are browned, pour the mixture into a small dish, and let it cool.

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The Cook

resc Munich, Germany

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