How to make it

  • Wash brisket (do not use seasonings that come with corn beef)
  • Rub brisket with liquid smoke and put in crockpot
  • Then rub brisket with rub ingredients (that are mixed together)
  • Pour BBQ sauce over brisket along with worcheshire sauce
  • Cover
  • On Low setting cook for atleast 6 hours, (I cooked mine for 7 hours-till it was beginning to shred in crockpot)
  • Remove and slice, serve with bbq sauce in pot
  • Great with any side dish or as a bbq brisket sandwich dinner

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