Ingredients

How to make it

  • Roast green chili,steep in covered bowl,then peel.Dice chili,mushrooms,bell peppers,green onion,slice squash. In a fry pan, put two tablespoons of butter add squash,sautee till almost done for about 10-12 min. Add the remaining of the vetables ,garlic and sautee for about 5 min.Then add 1 cup of shredded cheese. Stir and remove from heat.Put in serving bowl. Serve with Pork chops or brisket or Roast..Rolls,Pasta salad. Ranch style beans..

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