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Home Bacon Wrapped Waterchestnuts With Banana

Twice Baked Potatoes Recipe

Ingredients

How to make it

  • 1. When potatoes are done take a knife and cut an oval shape out of the top of the potatoe and scoop out the potato making sure to leave a little and place the scooped out potato in a bowl and when all potatoes have been done then add the rest of the ingredients and mix well thenput back into the potato skins and top with chives and a little paprika and they are ready to rebake just long enough to reheat them

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The Cook

cheffiona Las Vegas, Nevada

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