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Caramel Banana Crepes Recipe

Ingredients

How to make it

  • Combine sliced bananas with apricot preserves in non-stick frying pan. Cook over med-low heat,stirring occasionally,until bananas are warmed through and evenlty coated with preserves,about 3 min.
  • Place 1 crepe on each of 4 plates. Put equal amt. of banana mixture in center of each crepe and roll up. Halve crepes crosswise.
  • Warm caramel sauce in microwave 20 seconds. Drizzle 1-1/2 TB sauce over each crepe.Top with dollop of whipped cream,if desired.

Reviews & Comments 1

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  • otterpond 13 years ago
    Breakfast, dessert I would welcome it either opportunity. Looks great :)
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The Cook

pleclare Framingham, MA

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