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Rock Salt Cafe's Black Bean & Yam Burritos Recipe

Ingredients

How to make it

  • Set oven to 350 F
  • Fill each tortilla with about 1/3 cup yams, 2/3 cup beans and 1/4 cup cheese.
  • Wrap burrito style and place on a parchment lined baking dish, seam down.
  • Top each with a little salsa verde and some cheese, and bake for 25 mins or until golden and warmed through.
  • Serve with a side of sour cream and guacamole, and you'll probably want to eat it with a fork and knife!

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The Cook

hollymayb Baltimore, Maryland

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