How to make it

  • Combine oil, vinegar, sugar, hot sauce, and worcestershire sauce. Shake or whisk to emulsify.
  • Pour over green beans, tomato, green onions, and feta cheese and mix well to coat.
  • Marinate in refrigerator overnight, stirring again several times.
  • (The feta cheese could be used as a garnish, however mixing it in with the other ingredients causes it to "melt" a bit into the dressing and adds more flavor to the entire salad.)

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