Flamenquines (ham Roll-ups)
From Cherrill 13 years agoIngredients
- Sliced cooked ham shopping list
- Sliced cheese (strong or mild - your choice) shopping list
- flour for dredging shopping list
- Beaten egg shopping list
- fine breadcrumbs shopping list
- Pan of deep oil shopping list
How to make it
- Top slices of cooked ham with slices of cheese
- Roll them up and secure with a toothpick
- Dredge the rolls in flour
- Dip in the beaten egg
- Dip in the breadcrumbs to cover
- Fry in deep, hot oil until golden
- Take out the cocktail stick before serving!!
People Who Like This Dish 2
- glbaskin Nowhere, Us
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- Cherrill Pizarra, Spain
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