Mince Filled Canneloni
From UniChef 14 years ago
- 45 mins to make
- Serves 4
a simple and yummy dish to make to last you the week!
Ingredients
- ingredients: shopping list
- 12 dried cannelloni tubes shopping list
- 1 onion - peeled and chopped shopping list
- bolognese sauce shopping list
- 750g beef mince shopping list
- 750g cheese (of your choice) shopping list
- depending on how many servings you’re aiming for the measurements may vary, these measurements made 4 generous serves. shopping list
How to make it
- preheat oven to 180c
- Brown mince on a stove top
- once browned, add onion and half of bolognese sauce
- line bottom of the bowl in which the canelloni will be cooked in with 1/4 left over bolognese sauce
- fill dried canelloni tubes with cooked mince - place each tube in bowl as evenly as possible
- line top of canelloni with left over bolognese sauce
- sprinkle with cheese
- place in preheated oven for 20-25 mins, checking regularly (if it looks done, it is done).
- break into 3-4 canelloni tubes for each serving, and enjoy!
People Who Like This Dish 3
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- UniChef Perth, Australia
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The Rating
Reviewed by 1 people-
You don't pre-cook the canelloni tubes?
pointsevenout
in Athens loved it
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I'm getting ready to make this come Sunday. Premade the bolognese sauce.
Where does the canelloni get its water source from to cook? There is not enough in the bolognese sauce to get the job done. pointsevenout
in Athens loved it
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It has an OK flavor but I added three cups of marinara sauce to ensure there was enough liquid to get the canelloni cooked.
See Mince Filled Canneloni...more pointsevenout
in Athens loved it
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