German Red Cabbage Recipe

German Red Cabbage

From Kayde 12 years ago

This is a wonderfully tasty side dish and very easy and inexpensive to make. And oh, how pretty on the plate!

Add all the ingredients to a large sauce pan. Cover and cook for 15-25 minutes until the cabbage is tender and soft. Serve and enjoy.

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NPMarie 12 years ago
This sounds sooooo good!
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Kayde 12 years ago
Thanks! I'm glad you found it Good4U. That's what I love about these kind of sites...so many recipes found!
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Good4U 12 years ago
Thanks Kayde, I have been looking for this recipe for a long time:)
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pleclare 12 years ago
Looks very good!
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Kayde Wichita, Kansas

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