Seven Minute Frosting
From kytigger 13 years agoIngredients
- 1 3/4 cups sugar shopping list
- 1/2 cup water shopping list
- 4 egg whites, room temperature shopping list
- 1/2 teaspoon cream of tartar shopping list
- 1 teaspoon vanilla extract shopping list
How to make it
- Combine all ingredients, except vanilla in top part of double boiler. Beat about 1 minute to mix thoroughly.
- Then put boiler over boiling water and beat constantly with electric beater for 7 minutes, or until frosting will stand in stiff peaks. (Stir frosting up from bottom of pan occasionally.) Do not let the bottom of the double boiler touch the water, doing so can cause the frosting to become sugary.
- Remove from over boiling water and add vanilla.
- Beat until of proper spreading consistency for icing cake.
People Who Like This Dish 6
- MamasRecipeCorner Yukon, Ok
- glbaskin Nowhere, Us
- clbacon Birmingham, AL
- sassy_sicilian Onna Village, Japan
- hungrynow Corralitos, CA
- onie Manila, PH
- kytigger Louisville, KY
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments