How to make it

  • Preheat the oven to 350 degrees. Grease and flour a 8" square brownie pan.
  • Sift together the flours, starch, cocoa, baking powder, and salt. Set aside.
  • in a small bowl beat together coconut milk, oil, sugar, corn syrup, stevia and vanilla.
  • Pour into the dry ingredients and stir until just combined.
  • Fold in the carob chips.
  • Bake 15 minutes.
  • Remove from the oven, chill overnight before cutting.

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  • jo_jo_ba 6 years ago
    Amount Per Serving
    Calories: 111.6
    Total Fat: 6.1 g
    Cholesterol: 0.0 mg
    Sodium: 17.5 mg
    Total Carbs: 15.4 g
    Dietary Fiber: 1.2 g
    Protein: 1.4 g
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